September 21, 2025 | 5:30 PM - 8:00 PM
@ 208 Davis Street, Santa Rosa, CA 95401
Join us for a vibrant celebration of California’s summer bounty, where every dish is a love letter to organic farming and peak-season produce. This unforgettable vegetarian feast is a bold, beautiful expression of everything we cherish about the land, the harvest, and the joy of eating well. Miss it, and you’ll be dreaming about it until next summer.
On Sunday, September 21st, come experience our next installment of our SUNDAY SUPPER SUNNER SERIES, CONSIDER THE TOMATO, PART III.
Chef Amy Brown will bring the best of ALL that NORTHERN CALIFORNIA farmers have to offer in one of the most coveted parts of the year. This dinner will be 100% vegetarian & 1000% mind blowing.
We offer one family style seating for this fixed price, six course meal. We are happy to accomodate dietary restrictions with advance notice whenever possible.
We do make great non alcoholic beverages for those that prefer not to drink wine or beer. The ticket price does not include beverages or gratuity so please bring cash to tip the house, we can also accept Venmo.
STAY TUNED FOR THE MENU SOON!
