October 18th, 2026 | 5:30 PM - 8:00 PM
@ 208 Davis Street, Santa Rosa, CA 95401
The Caja China is coming back out for our third annual WHOLE HOG ROAST with Eric Sussman of Radio-Coteau, County Line Vineyards & Eye Cyder.
Think fall apples meet the last of the summer Jimmy Nardellos, roasted squash, cider-braised greens, plenty of Marla bread, and the kind of rich, generous food that makes restraint feel like something you knew better than to bring.
We offer one family style seating for this fixed price, six course meal. We are happy to accommodate dietary restrictions with advance notice whenever possible.
We do make great non alcoholic beverages for those that prefer not to drink wine or beer. The ticket price does not include beverages or gratuity so please bring cash to tip the house, we can also accept Venmo.
STAY TUNED FOR THE MENU SOON!
